{"product_id":"kitchen-knife-skills-techniques-for-carving-boning-slicing-chopping-dicing-mincing-filleting","title":"Kitchen Knife Skills: Techniques For Carving Boning Slicing Chopping Dicing Mincing Filleting","description":"Good knife skills can be the most important ingredient in preparing a dish. Mastering professional knife skills makes a cook not only faster but safer as well. Kitchen Knife Skills shows the home cook how to choose and care for knives, how to keep them sharp and how to make the best use of their most important features.\n\nThis comprehensive guide details the standard professional techniques used by chefs the world over, allowing the home cook to work just like the professionals -- quickly, effectively and stylishly. Detailed, step-by-step photos and instructions show how to prepare anything in the kitchen, including:\n\n-Vegetables\n-Fruits\n-Herbs\n-Poultry and meat\n-Fish\n-Bread and cakes\n\nFrom filleting a fish to fanning a piece of fruit, every knife and knife skill is described in detail in this outstanding resource book. Using this guide, anyone can cook like a professional chef.\u003cbr\u003eASIN: 0785835989\u003cbr\u003eVSKU: PKV.0785835989.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Lumb, Marianne\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteed—but the story's all there!  \u003cbr\u003e","brand":"Aspen Book Company","offers":[{"title":"Default Title","offer_id":52288478839071,"sku":"PKV.0785835989.G","price":2.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0894\/0470\/3007\/files\/0785835989-0.jpg?v=1775151186","url":"https:\/\/www.aspenbookco.com\/products\/kitchen-knife-skills-techniques-for-carving-boning-slicing-chopping-dicing-mincing-filleting","provider":"Aspen Book Company","version":"1.0","type":"link"}