Cooking with Mushrooms - 4776

Mushrooms are having a moment, but many of us aren't familiar with the wide variety of mushrooms increasingly available at our farmers markets and grocery stores. This book will help you incorporate mushrooms into your cooking by discussing common varieties of cultivated and foraged mushrooms and how to select, prepare, and cook them. Includes recipes for appetizers, soups, pasta and rice dishes, and main courses that showcase the unique flavors and textures of mushrooms.
ASIN: B0CKS3ZZT5
VSKU: PKV.B0CKS3ZZT5.G
Condition: Good
Author/Artist:Skinner, Sara Ewing
Binding: Paperback