Mise en Place Marketing: A realistic approach to marketing for your restaurant or bar business - 6019

Has marketing become overwhelming or underutilized by your organization or business? This book addresses a prevalent issue small restaurant and bar owners face – marketing. Designed as a guide, this book will assist small business owners in comprehending the most widely employed marketing techniques while determining which strategies they can implement independently and which ones necessitate external hiring. At the end of each chapter there is a section with practical application, giving readers an easy to-do list of tasks that can improve their marketing efforts.
ASIN: B0CG881FNJ
VSKU: PKV.B0CG881FNJ.G
Condition: Good
Author/Artist:Asher, Kailee
Binding: Paperback